Chocolate Protein Pudding Pie

Chocolate Protein Pudding Pie Pic


1 Small box sugar-free instant chocolate pudding mix
1.5 Scoops chocolate protein powder (I used USPLabs Modern
Chocolate Protein today.
2 1/2 Cups plain nonfat Greek yogurt
1 Reduced fat gram cracker pie crust. (I used leftover coconut-
protein cookies)
5 Tablespoons stevia that measures same as sugar


  1. Combine first 3 ingredients together in a mixing bowl with an electric hand mixer.
    2. Evenly spread into pie crust
    3. Refrigerate overnight or 4-6 hours.
    4. Finish off with whipped topping, if desired.

Nutritional information

Calories: 183
Protein: 13 grams
Carbs: 23 grams
Fat: 4 grams
Sugars: 15 grams (approx)


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